level of practice | all levels |
intensity | mid intensity, high intensity |
when | during effort |
duration | long duration |
goals | energy intake, endurance, sports performance, performing |
effort duration | effort > 3h, effort between 1h30 and 3h |
way of consuming | ready to eat |
food texture | fondant |
Strawberry fruit jelly containing cranberry, maltodextrin and acerola.Source of vitamins B1, B3, B6 and C. **Vitamins B3 and B6 help to support energy metabolism and reduce fatigue.***Vitamin C helps protect cells against oxidative stress. |
Ingredients: Sugar, fruit pulp 51% (26% Williams pear, 15% strawberry, 10% cranberry), wheat glucose syrup, stabiliser:glycerol, maltodextrin 5%, acidifying agent: citric acid, gelling agent: pectins, acidity regulator: sodium citrate, natural fruit flavour (strawberry, cranberry), acerola powder 0.4% (acerola, maltodextrin), vitamins:thiamine hydrochloride (B1), nicotinamide (B3) and pyridoxine hydrochloride (B6). |
The strawberries, cranberries, maltodextrin and acerola powder are not sourced in France. |
May contain traces of: GLUTEN*, NUTS*. |
* Allergens |
Nutritional values: 100g | 25g (=1 bar) Energy value:337 kcal - 1433 kJ | 84 kcal - 358 kJ Fat: < 0.5g | 0.5g of which saturates: < 0.1g | 0.1g Carbohydrates: 84g | 21g of which sugar: 63g | 16g Protein: < 0.5g | < 0.5g Salt: 0.24g | 0.06g Vitamin B1: 0.66mg (60%)* | 0.165mg (15%)* Vitamin B3: 9.6mg (60%)* | 2.4mg (15%)* Vitamin B6: 0.84mg (60%)* | 0.21mg (15%)* Vitamin C: 48.0mg (60%)* | 12.0mg (15%)* *% of Reference Daily Intake
We recommend storing these fruit jellies in a cool, dry place.