Nutritional value: 100g | 40g (=1 bar) Energy Value: 361kcal - 1521kJ | 108kcal - 456kJ Fat: 8.3 g | 2.5 g of which saturated fatty acids: 0.9 g | 0.3 g Carbohydrates: 61g | 18g of which sugar: 46 g | 14 g Protein: 6.0g | 1.8g Salt: <0.01g | <0.01g Vitamin C: 40mg (50%)* | 12mg (15%)* *% of the Reference Daily Intake
The gluten-free date bar should be consumed soon after opening, and preferably stored in a dry place away from light.
It is calculated by modelling the life cycle of the product following the recommendations of the PEF methodology (Product Environmental Footprint). This carbon footprint is an estimate. It may therefore be slightly overvalued or undervalued. Learn more