Organic dehydrated vegetarian meal - Semolina with vegetables - 100 g
- 2-year warranty
- 365 days to return for members
- ease of usePreparation time: 9 mins (hot water). Graduated packet. Zip closure
- energy values372 kcal (1566 kJ) per 100 g. 372 kcal (1566 kJ) per 350 g rehydrated
- easy transportResealable packet (12 g). Size 17.5 x 18.5 x 6.0 cm. Total weight 112 g
- versatilityCold rehydration possible (minimum 45 mins)
- How do I prepare my freeze-dried meal?Open the bag and bring the two ends together so that they touch each other. Then fill with hot water to level 5 (250 ml). Mix. Close the zip closure. Wait 9 minutes, stir with your cutlery and enjoy. If cold, wait 30 to 45 mins. The amount of water can be adjusted depending on your preference. You're a chef!
- Freeze-drying and dehydration?Both these processes are inspired by nature. They take the water contained in the food to make it last longer by freeze-drying or heat drying. Freeze-drying takes the water contained in the food by transferring it from solid state (frozen) to gas form. Dehydration dries the food at high temperature. The water contained in the food evaporates.
- How are the dishes prepared?At Forclaz, we want to offer you more and more 100% freeze-dried products. In fact, the nutritional and taste qualities of the food are better preserved when freeze-dried, while preservatives and additives are eliminated. This also means you can cook meals that taste almost as good as homemade! Freeze-drying isn't necessary for dry food that already keeps for a long time (rice, pasta, semolina, etc.).
- The benefits of your vegetable semolinaRecipe and volume suitable for workouts in the great outdoors. Organically grown ingredients. Made in Poland.
- Weight and dimensionsRehydrated wt: 350 g Dry weight: 100 grams Packet weight: 12 g Packet dimensions: 17.5 x 18.5 x 6.0 cm Total weight: 112 grams with bag
- Packaged in a protective atmosphere. Eat fully after opening.Food is not fresh indefinitely. Over time, they deteriorate or go moldy. To slow down this process and keep our meals warm for as long as possible, a food-safe gas (nitrogen E941) is added into the packaging before it is sealed. Inert and odourless, nitrogen protects it from oxidation, while removing all damp.
Features
Design benefits
Design details
Specifications
Details
frequency | all frequencies |
cook /drink/ eat | cook, eat |
type of meal | salty, lunch |
when | all day long |
goals | energy intake |
way of consuming | to rehydrate |
Composition
Ingredients: Semolina (gluten)* 36% (origin Italy), onions* 18% (origin Poland, Germany), courgettes* 15% (origin Poland, Germany), chick peas* 12% (origin Italy), carrots* 6%, red peppers* 6%, pumpkin seeds* 4%, olive oil* 2%, salt, spices*, coriander*, parsley*, potato flour*. |
*Organically grown ingredients. |
Nutrition table
Nutritional value: 100 g (=1 meal) Energy value: 1566 kJ - 372 kcal Fat: 9 g of which saturates: 1.5 g Carbohydrates : 55.0 g of which sugar: 11 g Fibre: 9.5g, Proteins: 14.0 g Salt: 2,3g
Usage & care
Environmental impact
Carbon footprint

Raw material | 67% |
Manufacturing | 0% |
Packaging | 18% |
Distribution | 7% |
Use | 2% |
End of life | 5% |
It is calculated by modelling the life cycle of the product following the recommendations of the PEF methodology (Product Environmental Footprint). This carbon footprint is an estimate. It may therefore be slightly overvalued or undervalued.Learn more