Natural cereal bar x 6
- 2-year warranty
- 365 days to return for members
- energy valuesBetween 76 and 84 kcal per bar
- compositionWith 5 wholegrain cereals
- easy opening / closingFeaturing Clak system
- easy transportEasy to store in your pockets or bag
- Re-invented, simplified recipeRecipe re-invented, above all for taste.Our new cereal bar is yummier than ever.What did we change in its composition? - Addition of whole grains to the recipe - Removal of unnecessary ingredients, such as dextrose - Wheat syrup instead of rice
- Tastes great and gives you energy in equal measureThese cereal bars are designed for moderate physical efforts.What's more, they're for everyone, especially those who like to treat themselves.Perfect for a hike, bike ride, short run, 500-metre swim, or even just to give you a boost on a busy day.In fact, they're ideal for all physical activities which call for a little energy and make you hungry. Yes, you know it, sports gives you an appetite!
Features
Summary
Design benefits
Design details
Specifications
Details
level of practice | all levels |
intensity | low intensity, mid intensity |
when | before effort, during effort, after effort |
duration | medium duration |
goals | energy intake |
effort duration | effort < 1h30, effort between 1h30 and 3h |
way of consuming | ready to eat |
Composition
Ingredients: Cereals 47% (whole wheat, whole wheat flakes 8.5%, wheat flour, whole rye flakes, maize flour, barley malt extract), wheat syrup (liquid and dried), milk chocolate 8% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya and sunflower lecithin, natural vanilla flavour), sunflower oil, sugar, gelling agent:pectins, salt, emulsifier: soya lecithins, antioxidant: tocopherol-rich extract. May contain traces of: peanuts and nuts. |
Nutrition table
Nutritional value: 100g | 21g (=1 bar) Energy Value: 377 kcal - 1594 kJ | 79 kcal - 335 kJ Fat: 6.6 g | 1.4 g of which saturates: 2.1 g | 0.4 g Carbohydrates: 72 g | 15 g of which sugar: 28 g | 5.9 g Dietary fibres: 4.4 g | 0.9 g Protein: 5.3 g | 1.1 g Salt: 0.40 g | 0.08 g *% of the Reference Daily Intake
Usage & care
Environmental impact
Ecodesign approach

Our design teams are working to develop processes that will reduce the impact of a product, while preserving its technical characteristics. This reduction relates to the following indicators: climate change, air pollution, water pollution and resource depletion.