We recommend you wash and dry your cooler backpack before storing. Store in a clean, dry place.
Do not carry loads above 4 kg in your backpack.
The European standard EN 12546-2 certifies the performance of the cooler backpack without ice packs.
To obtain this standard, tests are carried out by an external laboratory. These tests consist of placing water at a temperature of 5°C into the cooler, which itself is placed in an environment of 32°C. The point is to then measure the time the water takes to reach a temperature of 15°C. The measured time for this backpack was 5 hours.
It’s in France, at the foot of Mont Blanc, that our design team conceives, creates and designs the Quechua products.
We test them in the field with other campers and hikers to make sure that they are comfortable and durable. Jura, Auvergne, the Alps, Provence, etc. We headed out onto as many different terrains as possible, in all weather conditions. Great conditions for discussion, which is precious to gain your feedback and plan ahead for new products!
Do not bleach
Do not tumble dry
Do not iron
Do not dry-clean