Per 100 g Energy value 3010 kJ 730 kcal Protein 16.9 g Carbohydrates 9.1 g - of which sugar 0 g Fat 71.1 g - of which saturates 4.6 g - of which monounsaturated fatty acids 8.5 g - of which polyunsaturated fatty acids 58 g - of which conjugated linoleic acid (CLA) 56.9 g - Cholesterol 0 g Dietary fibres 0 g Sodium 0 g
